Fish Shop Favourites
The menu at Fish Shop celebrates sustainable produce and the changing seasons. Dishes are curated around the finest points of the year for these ingredients, from langoustines in April to turbot in September.
Alongside these, highly popular dishes rarely leave the menu – the crab crumpets and lobster tagliarini have won praise from both food critics, Grace Dent and Giles Coren.
For more information and opening times, visit Fish Shop.
- Opening Times vary seasonally
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